Yogurt Starters

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We Provide three types of starters

  • Yogurt Culture Type1
  • Yogurt Culture Type IV
  • Yopro Probiotic Supplement.




Total Quality System From the Cryotube to the Starter

Quality Control and Assurance

  • HACCP and GMP total quality system
  • Follow ISO 17025 international Regulation for Quality
  • Quality manual and SOP asper Health Canada & FDA Regulations
  • Each lot Safety and Quality Validated by Certified Third Party Labs
  • Environmental and pest control
  • Stability Study of your formulas
  • Regular Audit by Health Canada & FDA CFR21 111


All our Starter Cultures are Certified

  • Gluten FREE
  • Soy-FREE
  • Fully Vegetarian
  • Kosher and Halal


We have More than 3000 Strains

Key Strains
Streptococcus Thermophilus
Lactobacillus Delbruekii subsp. Bulgaricus
Lactococcus Lactis subsp. Cremoris
Lactococcus Lactis subsp. Lactis
Lactococcus Lactis subsp. lactis biovar diacetylactis
Leuconostoc Mesenteroides subsp. mesenteroides
Lactobacillus Helveticus
Propionibacterium Freudenreichii subsp. freudenreichii
Brevibacterium Linens
DebaryoMyces Hanenii
Kluyveromyces Marxianus

Specification: Yogurt Starters

Type Yogurt Culture Type I, Yogurt Culture Type IV, Probiotic Supplement

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Proviva Pharma
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